There’s nothing pretty like road food and all the better if it’s grub from Turkey. But however, consuming at a luxurious vicinity has its own spell. If you observed never can the twain meet, then the newly-opened Miniya-Turk, which serves Turkish as well as Italian fare, can also bust that fable. When you head there, it’ll first be the food cart, which doubles up as a beverages trolley, with a view to pride you. It’s the restaurant’s logo, which symbolises the road food of the center-japanese u . S .. Since one has tasted Italian delicacies extra regularly than now not, we favoured the Turkish element and as we’d later find out, just one 1/2 changed into extra than we ought to chunk!
Italy meets Turkey
The subdued cyan interiors of the Italian element and the colourful brick-coloured partitions of the Turkish no longer most effective harmoniously co-exist however additionally make for an excellent contrast. Train your eyes on the placing lamps, carved partitions and different décor elements. After taking within the ambience, we settled in to devour. Warning: the menu here is expansive! You could be spoilt for choice, which may additionally suggest you will be totally confused approximately what to strive. After a good deal hemming and hawing, we were geared up to reserve.
Starters and greater
Our nighttime started with the cocktails. We attempted the whiskey-primarily based Bodrum Sour (Rs 510), which became zesty, delish and pleasingly boozy. Vodka-based Istanbul Swing (Rs 510), with its pomegranate and lemon juice flavour, pleased our taste buds as well. Next up have been the broths. Chickpeas and Tomato Soup (Rs 279) become thick, flavoursome, comforting and accompanied by using an fit for human consumption orchid. This changed into observed by using the Labenese salad Tabbouleh Quinoa (Rs 360), which had the crackle of parsley, the zing of lemon vinaigrette and wholesomeness of quinoa. Then got here the Spinach Feta Triangles (Rs 399) with their crisp filo layer that gave it a delicate crunch together with the taste of pine nuts and cheese. For the non-veg food fans, it’ll be a good idea to reserve the Adana Chicken Kebab (Rs 540) and the Ras El Hanout Spiced Prawns (Rs 599). While the former is a fiery kebab flavoured with Turkish spices, the latter packs in a punch with the juicy prawns and spices. If you want to sample one of a kind dips, then the Med Sampler (Rs 495) might be an amazing concept. It has falafel and pita bread served with hummus, baba ganoush, tabbouleh, labneh and muhammara, each vying in your flavor buds’ interest.
A charming dish right here changed into Kuru (Rs 399), which is Turkish jacket potato served with toppings. You can make your personal Kuru and pick out from Four Cheese, Mayonaise & Ketchup, Herbed Butter American Corn, Olives, Jalapeno Chillies and Hot Chilli Sauce toppings. We ordered ours with the Jalapeno Chillies, and the nicely-grilled outdoors and smooth filling made for an interesting combination. In spite of stuffing our faces silly with the salads, appetisers and whatnot, we were some distance from performed. Everything we had had till now most effective appeared like a precursor to what became to come back. Tomato Pilaf (Rs 330) — conventional tomato-based totally Turkish rice — was as tangy because it sounded. We additionally tried the Soya Chickpeas Kofta with Spiced Pilaf (Rs 495), a ought to-have if you want to strive out something precise.
Always a room for dessert
No meal is entire without cakes. Our table was saddled with easy and flawlessly-textured Tiramisu (Rs 399), Chocolate Raspberry Torte (Rs 330) and Double Layered Chocolate Mousse (Rs 399), which had been all decadent and ridiculously delectable. Well, a culinary Turkish revel in with out Baklava is unimaginable, so we ordered our component (fees Rs 399). The flaky filo (phyllo) dough had the proper quantity of crunch even as melting into our mouths. This changed into without difficulty the celebrity of the nighttime and prefer it’s stated, we stored the great for final!
If you experience over-filled, the genial workforce has were given your back. You can wash all of it down with Turkish Coffee that’s blended with cardamom and accompanied with the aid of dates. Kahwa is just as soothing no longer simplest to the stomach however also your nerves.
Verdict: For a true Turkish enjoy, this area is a must-visit. The array of dishes, special flavours and specifically the cakes cannot be neglected. It may additionally show to be damaging to the pocket but it will be really worth your even as.
At: Miniya-Turk, Floor 1, Crescent Royale, Veera Desai Road, Off Link Road, Behind Crescent Tower, Andheri Lokhandwala, Andheri West